Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each

0302 11 20 00Pick a subheading

This code has subheadings; the declaration needs the one that fits the goods.

This code in Finnish Customs' Fintaric ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

0300 00 00 00Fish and crustaceans, molluscs and other aquatic invertebrates
0302 00 00 00Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
Salmonidae, excluding edible fish offal of subheadings 0302 91 to 0302 99
0302 11 00 00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0302 11 20 00Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each

Subheadings 2

0302 11 20 10For processing
0302 11 20 90Other

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On the same level

0302 11 10 00Of the species Oncorhynchus apache or Oncorhynchus chrysogaster
0302 11 20 00Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each
0302 11 80 00Other

What is the code used for?

0302 11 20 is a CN code, an eight-digit code of the EU's Combined Nomenclature. Its start, 0302 11, is the worldwide HS subheading; as a TARIC code it is written 0302 11 20 00.

The code has subheadings, so it cannot be declared as it is: pick the subheading below that describes the goods most precisely.

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).