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Place in the nomenclature

  • 0300 00 00 00Fish and crustaceans, molluscs and other aquatic invertebrates
  • 0304 00 00 00Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
  • Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
  • 0304 69 00 00Other
  • 0304 69 00 20Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus)

On the same level

  • 0304 69 00 10Eels (Anguilla spp.)
  • 0304 69 00 20Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus)
  • 0304 69 00 90Other

What is the code used for?

0304 69 00 20 is a TARIC code, the most detailed, ten-digit level of the EU customs tariff. Its first eight digits, 0304 69 00, are the CN code and the first six, 0304 69, the HS subheading.

The code is the lowest level of the nomenclature and is used as it is: an import declaration takes all ten digits (0304 69 00 20), an export declaration only the first eight (0304 69 00).

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).