Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

Heading 0714Pick a subheading

This code has subheadings; the declaration needs the one that fits the goods.

This code in Finnish Customs' Fintaric ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

0700 00 00 00Edible vegetables and certain roots and tubers
0714 00 00 00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

Subheadings 6

0714 10 00 00Manioc (cassava)
0714 20 00 00Sweet potatoes
0714 30 00 00Yams (Dioscorea spp.)
0714 40 00 00Taro (Colocasia spp.)
0714 50 00 00Yautia (Xanthosoma spp.)
0714 90 00 00Other

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On the same level

0701 00 00 00Potatoes, fresh or chilled
0702 00 00 00Tomatoes, fresh or chilled
0703 00 00 00Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0704 00 00 00Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
0705 00 00 00Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
0706 00 00 00Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
0707 00 00 00Cucumbers and gherkins, fresh or chilled
0708 00 00 00Leguminous vegetables, shelled or unshelled, fresh or chilled
0709 00 00 00Other vegetables, fresh or chilled
0710 00 00 00Vegetables (uncooked or cooked by steaming or boiling in water), frozen
0711 00 00 00Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
0712 00 00 00Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared
0713 00 00 00Dried leguminous vegetables, shelled, whether or not skinned or split
0714 00 00 00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

What is the code used for?

Heading 0714 is a four-digit heading in chapter 07. The first four digits are the same in every country that uses the worldwide Harmonized System (HS).

The code has subheadings, so it cannot be declared as it is: pick the subheading below that describes the goods most precisely.

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).