Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt; Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water; Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce

1605 29 00 05Code to declare

The lowest level of the nomenclature: this code goes in the import declaration. An export declaration needs only the first 8 digits.

This code in Finnish Customs' Fintaric ↗Calculate duties and taxes with Fintaric's calculator ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

1600 00 00 00Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects
1605 00 00 00Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
Shrimps and prawns
1605 29 00 00Other
1605 29 00 05Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt; Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water; Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce

On the same level

1605 29 00 05Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt; Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water; Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce
Of the "Crangon" variety
1605 29 00 20Shelled and frozen
1605 29 00 30Other
1605 29 00 40Shrimps and prawns of the species Pandalus borealis, shelled, boiled and frozen, but not otherwise prepared
1605 29 00 45Shrimps and prawns of the species Pandalus montagui, shelled, boiled and frozen, but not otherwise prepared
1605 29 00 50Shrimps and prawns of the species Pandalus borealis, cooked and peeled for processing
1605 29 00 55Shrimps and prawns of the species Pandalus montagui, cooked and peeled for processing
1605 29 00 60Shrimps and prawns of the species Pandalus jordani, cooked and peeled for processing
Other
Shelled
1605 29 00 91Frozen
1605 29 00 96Other
1605 29 00 99Other

What is the code used for?

1605 29 00 05 is a TARIC code, the most detailed, ten-digit level of the EU customs tariff. Its first eight digits, 1605 29 00, are the CN code and the first six, 1605 29, the HS subheading.

The code is the lowest level of the nomenclature and is used as it is: an import declaration takes all ten digits (1605 29 00 05), an export declaration only the first eight (1605 29 00).

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).