Smoked, whether or not cooked before or during the smoking process, not otherwise prepared

0307 49 20 10Code to declare

The lowest level of the nomenclature: this code goes in the import declaration. An export declaration needs only the first 8 digits.

This code in Finnish Customs' Fintaric ↗Calculate duties and taxes with Fintaric's calculator ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

0300 00 00 00Fish and crustaceans, molluscs and other aquatic invertebrates
0307 00 00 00Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
Cuttle fish and squid
0307 49 00 00Other
0307 49 20 00Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)
0307 49 20 10Smoked, whether or not cooked before or during the smoking process, not otherwise prepared

On the same level

0307 49 20 10Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307 49 20 90Other

What is the code used for?

0307 49 20 10 is a TARIC code, the most detailed, ten-digit level of the EU customs tariff. Its first eight digits, 0307 49 20, are the CN code and the first six, 0307 49, the HS subheading.

The code is the lowest level of the nomenclature and is used as it is: an import declaration takes all ten digits (0307 49 20 10), an export declaration only the first eight (0307 49 20).

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).