Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen

1604 19 91 00Pick a subheading

This code has subheadings; the declaration needs the one that fits the goods.

This code in Finnish Customs' Fintaric ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

1600 00 00 00Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects
1604 00 00 00Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Fish, whole or in pieces, but not minced
1604 19 00 00Other
Other
1604 19 91 00Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen

Subheadings 2

1604 19 91 30Of swordfish (Xiphias gladius)
1604 19 91 90Other

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On the same level

1604 19 91 00Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen
Other
1604 19 92 00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
1604 19 93 00Coalfish (Pollachius virens)
1604 19 94 00Hake (Merluccius spp., Urophycis spp.)
1604 19 95 00Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius)
1604 19 97 00Other

What is the code used for?

1604 19 91 is a CN code, an eight-digit code of the EU's Combined Nomenclature. Its start, 1604 19, is the worldwide HS subheading; as a TARIC code it is written 1604 19 91 00.

The code has subheadings, so it cannot be declared as it is: pick the subheading below that describes the goods most precisely.

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).