Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter

Heading 2009Pick a subheading

This code has subheadings; the declaration needs the one that fits the goods.

This code in Finnish Customs' Fintaric ↗Duties, taxes and other measures in the EU's TARIC service ↗

Place in the nomenclature

2000 00 00 00Preparations of vegetables, fruit, nuts or other parts of plants
2009 00 00 00Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter

Subheadings 17

Orange juice
2009 11 00 00Frozen
2009 12 00 00Not frozen, of a Brix value not exceeding 20
2009 19 00 00Other
Grapefruit juice; pomelo juice
2009 21 00 00Of a Brix value not exceeding 20
2009 29 00 00Other
Juice of any other single citrus fruit
2009 31 00 00Of a Brix value not exceeding 20
2009 39 00 00Other
Pineapple juice
2009 41 00 00Of a Brix value not exceeding 20
2009 49 00 00Other
2009 50 00 00Tomato juice
Grape juice (including grape must)
2009 61 00 00Of a Brix value not exceeding 30
2009 69 00 00Other
Apple juice
2009 71 00 00Of a Brix value not exceeding 20
2009 79 00 00Other
Juice of any other single fruit, nut or vegetable
2009 81 00 00Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos) juice; lingonberry (Vaccinium vitis-idaea) juice
2009 89 00 00Other
2009 90 00 00Mixtures of juices

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On the same level

2001 00 00 00Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
2002 00 00 00Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
2003 00 00 00Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
2004 00 00 00Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
2005 00 00 00Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
2006 00 00 00Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
2007 00 00 00Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
2008 00 00 00Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
2009 00 00 00Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter

What is the code used for?

Heading 2009 is a four-digit heading in chapter 20. The first four digits are the same in every country that uses the worldwide Harmonized System (HS).

The code has subheadings, so it cannot be declared as it is: pick the subheading below that describes the goods most precisely.

Duties, VAT, import restrictions and the other measures that apply to the code are in the EU's TARIC service. The search is a guide only; Finnish Customs gives binding decisions on classification (Binding Tariff Information).